Garlic
herbAlso known as: Allium sativum, Aged Garlic Extract, Allicin
About
Garlic contains organosulfur compounds (allicin, diallyl disulfide) that stimulate macrophage, lymphocyte, and NK cell activity, modulate cytokine secretion, and exhibit broad-spectrum antimicrobial activity. A 12-week RCT showed the garlic group had significantly fewer colds and shorter symptom duration.
How It Works
Organosulfur compounds (allicin, diallyl disulfide) stimulate macrophage, lymphocyte, and NK cell activity; modulate cytokine secretion; exhibit broad-spectrum antimicrobial activity via S-thioallylation of protein thiols.
Evidence For Conditions
| Condition | Grade | Studies | Participants | |
|---|---|---|---|---|
| Upper Respiratory Tract Infections | B | 3 | 300 | View → |
Side Effects
- Gastrointestinal discomfort (heartburn, gas, nausea)
- Body and breath odor
- Increased bleeding risk
- Allergic reactions (contact dermatitis, rare)
Drug & Supplement Interactions
- Anticoagulants and antiplatelet drugs (may increase bleeding risk)
- HIV protease inhibitors (saquinavir — may reduce drug levels)
- CYP2E1 substrates (garlic may alter metabolism)
- Isoniazid (may reduce drug absorption)
Always inform your healthcare provider about all supplements you take.
Related Ingredients
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. The products and information on this website are not intended to diagnose, treat, cure, or prevent any disease. The evidence grades presented are based on our analysis of published peer-reviewed research and do not constitute medical advice. Always consult your healthcare provider before starting any supplement regimen.