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Dietary interventions studied for cognitive protection in Alzheimer's disease animal models include polyphenols, omega-3 fatty acids, and Mediterranean diet components. Study selection criteria and model types are summarized.
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Dietary Protection against Cognitive Impairment, Neuroinflammation and Oxidative Stress in Alzheimer's Disease Animal Models of Lipopolysaccharide-Induced Inflammation.Cite This Figure
![Figure 1: Dietary interventions studied for cognitive protection in Alzheimer's disease animal models include polyphenols, omega-3 fatty acids, and Mediterranean diet components. Study selection criteria and model types are summarized.]() > Source: Davide Decandia et al. "Dietary Protection against Cognitive Impairment, Neuroinflammation and Oxidative." *International journal of molecular sciences*, 2023. PMID: [36982996](https://pubmed.ncbi.nlm.nih.gov/36982996/)
<figure> <img src="" alt="Dietary interventions studied for cognitive protection in Alzheimer's disease animal models include polyphenols, omega-3 fatty acids, and Mediterranean diet components. Study selection criteria and model types are summarized." /> <figcaption>Figure 1. Dietary interventions studied for cognitive protection in Alzheimer's disease animal models include polyphenols, omega-3 fatty acids, and Mediterranean diet components. Study selection criteria and model types are summarized.<br> Source: Davide Decandia et al. "Dietary Protection against Cognitive Impairment, Neuroinflammation and Oxidative." <em>International journal of molecular sciences</em>, 2023. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36982996/">36982996</a></figcaption> </figure>