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Figure 2. Nutrients and their food sources involved in the development and progression of Rheumatoid Arthritis. * Nutrients with less defined evidence. TMAO: trimethylamine-N-oxide.
Figure 8. Figure 2. Nutrients and their food sources involved in the development and progression of Rheumatoid Arthritis. * Nutrients with less defined evidence. TMAO: trimethylamine-N-oxide.

설명

Polyphenol-rich foods and their documented anti-inflammatory mechanisms relevant to rheumatoid arthritis management are categorized.

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Gut microbiome composition alterations in RA patients and how dietary prebiotics and probiotics may influence disease progression.

diagram
Vitamin D metabolism and its immunomodulatory roles relevant to rheumatoid arthritis pathogenesis are diagrammed.

Figure 6

Vitamin D metabolism and its immunomodulatory roles relevant to rheumatoid arthritis pathogenesis are diagrammed.

diagram
Nutrients and their food sources involved in RA development and progression are mapped, with asterisks indicating nutrients with less well-defined evidence for their role in the disease.

Figure 7

Nutrients and their food sources involved in RA development and progression are mapped, with asterisks indicating nutrients with less well-defined evidence for their role in the disease.

diagram

Figure 8

Diagram
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Source Paper

Dietary Habits and Nutrition in Rheumatoid Arthritis: Can Diet Influence Disease Development and Clinical Manifestations?

Nutrients (2020)

PMID: 32443535

DOI: 10.3390/nu12051456

Cite This Figure

![Figure 8: Polyphenol-rich foods and their documented anti-inflammatory mechanisms relevant to rheumatoid arthritis management are categorized.](https://pdfs.citedhealth.com/figures/32443535/259.png)

> Source: Chiara Gioia et al. "Dietary Habits and Nutrition in Rheumatoid Arthritis: Can Diet Influence Disease." *Nutrients*, 2020. PMID: [32443535](https://pubmed.ncbi.nlm.nih.gov/32443535/)
<figure>
  <img src="https://pdfs.citedhealth.com/figures/32443535/259.png" alt="Polyphenol-rich foods and their documented anti-inflammatory mechanisms relevant to rheumatoid arthritis management are categorized." />
  <figcaption>Figure 8. Polyphenol-rich foods and their documented anti-inflammatory mechanisms relevant to rheumatoid arthritis management are categorized.<br>  Source: Chiara Gioia et al. "Dietary Habits and Nutrition in Rheumatoid Arthritis: Can Diet Influence Disease." <em>Nutrients</em>, 2020. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/32443535/">32443535</a></figcaption>
</figure>

관련 근거

A
Vitamin D 관련 Autoimmune Conditions

등급 A · 3 건의 연구