Description

Neurological and cognitive effects specific to DHA, including its preferential accumulation in brain tissue and retinal membranes, are distinguished from EPA's peripheral actions.

Figure 7

Diagram

Source Paper

Do Eicosapentaenoic Acid and Docosahexaenoic Acid Have the Potential to Compete against Each Other?

Nutrients (2020)

PMID: 33276463

DOI: 10.3390/nu12123718

Cite This Figure

![Figure 7: Neurological and cognitive effects specific to DHA, including its preferential accumulation in brain tissue and retinal membranes, are distinguished from EPA's peripheral actions.]()

> Source: Anandita Pal et al. "Do Eicosapentaenoic Acid and Docosahexaenoic Acid Have the Potential to Compete ." *Nutrients*, 2020. PMID: [33276463](https://pubmed.ncbi.nlm.nih.gov/33276463/)

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  <img src="" alt="Neurological and cognitive effects specific to DHA, including its preferential accumulation in brain tissue and retinal membranes, are distinguished from EPA's peripheral actions." />
  <figcaption>Figure 7. Neurological and cognitive effects specific to DHA, including its preferential accumulation in brain tissue and retinal membranes, are distinguished from EPA's peripheral actions.<br>  Source: Anandita Pal et al. "Do Eicosapentaenoic Acid and Docosahexaenoic Acid Have the Potential to Compete ." <em>Nutrients</em>, 2020. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/33276463/">33276463</a></figcaption>
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Preuves associées

Omega-3 Fatty Acids (EPA/DHA) pour Chronic Inflammation

Note A · 30 études