Effect of omega-3 fatty acids on the telomere length: A mini meta-analysis of clinical trials.
Study Design
- अध्ययन प्रकार
- Meta-Analysis
- नमूना आकार
- 337
- जनसंख्या
- None
- हस्तक्षेप
- Effect of omega-3 fatty acids on the telomere length: A mini meta-analysis of clinical trials. None
- तुलनित्र
- None
- प्राथमिक परिणाम
- Telomere length
- प्रभाव की दिशा
- Positive
- पूर्वाग्रह का जोखिम
- Unclear
Abstract
Telomeres are protective caps at the end of eukaryotic chromosomes, whose length is correlated with health and lifespan. Telomere attrition is a common feature of the aging process and can be accelerated by oxidative stress and chronic inflammation. Various nutrients influence the telomere length, partially due to their antioxidant and anti-inflammatory properties. The aim of this review was to meta-analytically assess the effect of omega-3 fatty acids on the telomere length. We searched four databases (PubMed, Web of Sciences, Scopus, and the Cochrane Library) from inception until November 2021. Of 573 records, a total of 5 clinical trials were included for the quantitative meta-analysis, comprising a total of 337 participants. The results revealed an overall beneficial effect of omega-3 fatty acids on the telomere length (mean difference = 0.16; 95% CI, 0.02, 0.30; p = 0.02). Despite a limited number of studies, the available evidence suggests that omega-3 fatty acids may positively affect the telomere length. However, larger clinical trials are needed to confirm our findings, along with studies aimed to clarify the underlying molecular mechanisms.
संक्षेप में
Despite a limited number of studies, the available evidence suggests that omega-3 fatty acids may positively affect the telomere length, however, larger clinical trials are needed to confirm the findings, along with studies aimed to clarify the underlying molecular mechanisms.
Full Text
Biomolecular Concepts 2022; 13: 25–33
Research Article Sawan Ali, Giovanni Scapagnini, and Sergio Davinelli*
Effect of omega-3 fatty acids on the telomere length: A mini meta-analysis of clinical trials
https://doi.org/10.1515/bmc 2021 0024 received December 17, 2021; accepted January 24, 2022
Abstract: Telomeres are protective caps at the end of eukaryotic chromosomes, whose length is correlated with health and lifespan. Telomere attrition is a common feature of the aging process and can be accelerated by oxidative stress and chronic inflammation. Various nutrients influence the telomere length, partially due to their antioxidant and antiinflammatory properties. The aim of this review was to meta-analytically assess the effect of omega-3 fatty acids on the telomere length. We searched four databases (PubMed, Web of Sciences, Scopus, and the Cochrane Library) from inception until November 2021. Of 573 records, a total of 5 clinical trials were included for the quantitative meta-analysis, comprising a total of 337 participants. The results revealed an overall beneficial effect of omega-3 fatty acids on the telomere length (mean difference = 0.16; 95% CI, 0.02, 0.30; p = 0.02). Despite a limited number of studies, the available evidence suggests that omega-3 fatty acids may positively affect the telomere length. However, larger clinical trials are needed to confirm our findings, along with studies aimed to clarify the underlying molecular mechanisms.
Keywords: telomere, omega-3, PUFA, diet, meta-analysis
Introduction
Phenotypically, aging is a biological process characterized by a wide variety of hallmarks at the molecular and cellular levels [1]. However, short telomeres are sufficient to trigger age-related pathologies and decrease lifespan in mice and humans [2,3]. Telomeres are dynamic structures
* Corresponding author: Sergio Davinelli, Department of Medicine and Health Sciences “V. Tiberio”, University of Molise, Via V. De Sanctis, s.n.c., Campobasso, Italy, e mail: [email protected], tel: +39 0874-40 4771; fax: +39 0874 40 4778
Sawan Ali, Giovanni Scapagnini: Department of Medicine and Health Sciences “V. Tiberio”, University of Molise, Via V. De Sanctis, s.n.c., Campobasso, Italy
formed by proteins and repeated sequences of DNA (5′TAGGG-3′) at the end of eukaryotic chromosomes. Together, telomeric DNA and telomeric proteins maintain the structural integrity of chromosomes, thus keeping genomic stability [4].
Telomeres are subject to shortening at each cycle of cell division, losing approximately 50-to 100 base pairs per mitotic division in human cells [5]. However, the rate of telomere loss is affected by numerous factors other than the mitotic replication rate. Oxidative stress and chronic low-grade inflammation (also known as inflammaging) are thought to be the major contributors to telomere shortening. Due to the high guanine-cytosine content, telomeres are extremely prone to oxidative damage compared to nontelomeric sequences. Likewise, the proinflammatory phenotype that accompanies aging in mammals is also linked to the onset of age-associated diseases and telomere shortening [6,7]. Additionally, extensive evidence supports that the telomere length (TL) is a dynamic trait sensitive to environmental factors. An accelerated telomere shortening has been associated with smoking, air pollution, excessive food intake, and psychological stress. Exposure to these factors may promote telomere attrition by increasing oxidative stress and inflammation [8–10].
Although the association between diet and telomere maintenance is currently under investigation, recent human studies indicate that specific dietary components may be considered a potential nutritional tool for preserving TL throughout the lifespan [11,12]. Given that the TL is affected by an inflammatory/oxidative status, it follows that a higher intake of antioxidant-rich foods and/or greater adherence to an anti-inflammatory diet may play a role in telomere maintenance and influence the overall health and longevity [13,14]. Indeed, current epidemiological and clinical data showed that higher consumption of vegetables, fruits, nuts, legumes, and seaweed is associated with longer TL [15–17]. These foods provide a range of bioactive compounds affecting endogenous antioxidant response, anti-inflammatory pathways and, at least in part, telomere maintenance [18–20].
During the last three decades, omega-3 (ω-3) polyunsaturated fatty acids (PUFAs) have attracted increasing
This work is licensed under the Creative Commons Attribution 4.0 International License.
Open Access. © 2022 Sawan Ali et al., published by De Gruyter.
interest because of their various roles in disease risk reduction. They are essential dietary nutrients, existing in many different forms primarily from marine sources, fish oil supplements, and certain plant sources. However, eicosapentaenoic acid (EPA; 20:5ω-3) and docosahexaenoic acid (DHA; 22:6ω-3) have been most widely investigated with regard to their health benefits [21]. The influence of ω-3 PUFAs on the inflammatory responses has been widely reported. These fatty acids can attenuate many mechanisms associated with inflammation, including inhibition of proinflammatory transcription factors, leucocyte chemotaxis, and eicosanoid production [22]. Likewise, the impact of ω-3 PUFAs on oxidative stress parameters has been evaluated in several studies. Supplementation with omega-3 PUFAs improved malondialdehyde (MDA), total antioxidant capacity (TAC), and glutathione peroxidase (GPx) activity in different clinical conditions [23].
To our knowledge, no study has reviewed meta-analytically the evidence concerning the clinical effect of ω-3 PUFAs on the TL. Therefore, this meta-analysis assesses whether ω-3 PUFAs administration can modulate the TL in clinical trials.
Methods
Search strategy
The search strategy, screening, and selection criteria were developed according to the Preferred Reporting Items for Systematic Reviews and Meta-Analysis (PRISMA) Statement [24]. A literature search was conducted in the following databases: PubMed, Web of Sciences, Scopus, and the Cochrane Library. Clinical studies assessing the effect of ω-3 PUFAs on TL, published up to 15 November 2021, were included in the review. Articles were excluded from the review for the following reasons: studies not published in English; articles that used secondary data; studies on animal models or in vitro experiments; observational studies; and studies in individuals younger than 18 years of age.
A comprehensive systematic literature search was conducted using both controlled vocabulary and free text terms. Using Boolean operators, we combined the following terms: “polyunsaturated fatty acids” OR “pufa” OR “unsaturated fatty acid” OR omega-3” OR “n-3” OR “n3” OR “ω-3”
- Figure 1: PRISMA flow diagram.
Table 1:Characteristics of the included clinical trials
analyzed Results
Fluid
)year, Ref. CountryDesignStudy characteristicsInterventionTelomere length
assessment
method
(StudyAuthor,
()qPCRkb/genomeBloodSignicant reduction offi
(telomere shorteningp
(for neutrophil countp
-(-)()3 PUFAs4 g/day3qPCRkb/genomeBloodSignicant increase ofωωfi
length after correction
-()QFISHbpBloodSignicant increase infi
-()()3 PUFAs1,350 mg/dayqPCRT:S ratioBloodNo eect on telomereωff
neutrophil telomere
(telomere lengthp
increased but not
)l.25 g/day ()qPCRbpBloodTelomere length
signicantlyfi
=)0.015 Duration: 2 months
<)0.02Duration: 6 months
<)0.05
length
-(+EPArichsh oil1.67 g EPAfi
)-0.16 g DHA/dayor DHArich
(+sh oil1.55 g DHA0.40 gfi
-(3 PUFAs2.5 g/day orω
()ALA370 mg/day; EPA
()312,6 mg/day; DHA
()154,2 mg/day
)EPA/day
) (50.7 years37 men and 69
±) (56.51.4 yearsmen and
[]201932 (GreeceIntervention trial47 subjectsmean age 47.1
Condition: kidney disease
Condition: mild cognitive
(106 subjectsmean age:
(85 subjectsmean age:
–Duration: 612 months
) (years24 men and 23
[]201428 (PolandIntervention trial66 womenage range:
Condition: overweight
(>33 subjectsage65
Duration: 4 months
Duration: 3 months
Condition: healthy
Condition: healthy
)–3555 years
impairment
)women
)women
)women
)years
blind controlled pilot
- -AustraliaRandomized double
- -blind placebo
- -KiecoltGlasera
- -USARandomized double
-AustraliaRandomized double
controlled trial
controlled trial
-blind placebo
study
’OCallaghan et al.,
Tsoukalast et al.,
Balcerczyk et al.,
Barden et al.,
[]201629
[]201431
----Abbreviations:3, omega3; PUFAs, polyunsaturated fatty acids; qPCR, quantitative realtime polymerase chain reaction; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; ALA, alphaω
--linolenic acid; QFISH, quantitativeuorescentin situhybridization.fl
“docosahexaenoic acid” OR “DHA” OR “eicosapentaenoic acid” OR “EPA” OR “alpha linolenic acid” OR “ALA” AND “telomere”OR “telomeric”OR “telomereshortening”OR “telomere homeostasis” OR “telomere length” OR “telomere length maintenance” OR “telomere maintenance”. Similar queries were used for controlled vocabulary search.
Data extraction and study quality assessment
Titles and abstracts obtained from all the databases were independently reviewed by two authors (S.D. and S.A.). The removal of duplicate records was conducted with reference management software (EndNote X8; Clarivate Analytics, Philadelphia, PA, USA). The full texts were screened by S.D. and S.A., excluding all articles that did not meet the inclusion criteria. In the case of disagreement, the assistance of a third author (G.S.) was sought. The following data were extracted and tabulated: author’s name, publication year, study country, study design, study characteristics (sample size, age, gender, duration of intervention, and health status), intervention (type of ω-3 fatty acids and dose), outcome assessment for TL, fluid analyzed, and results.
To assess the methodological quality and risk of bias of the included randomized clinical trials (RCTs), we used the Cochrane risk of bias tool [25]. The tool evaluates seven
components: (1) sequence generation, (2) allocation sequence concealment, (3) blinding of participants and personnel, (4) blinding of outcome assessment, (5) incomplete outcome data, (6) selective outcome reporting, and (7) other bias. For nonrandomized and single-arm clinical trials, we used Risk Of Bias In Non-randomised Studies – of Interventions (ROBINS-I) [26]. This tool assesses seven components: (1) bias due to confounding, (2) bias in the selection of participants into the study, (3) bias in classification of
- interventions, (4) bias due to deviations from intended
- interventions, (5) bias due to missing data, (6) bias in the measurement of outcomes, and (7) bias in the selection of the reported result.
Statistical analysis
Continuous data were expressed as the mean difference with a 95% confidence interval. The summary statistics were the number of participants, the mean change from baseline, and the standard deviation of the mean change. If change from-baseline scores were not provided posttest means and standard deviations were used. The mean difference was used to express the results across studies. We used the I2 test to describe the proportion of the total variation in the study estimates that is due to heterogeneity. The following grades were applied: <25% (very low), from 25 to <50% (low), from 50 to <75% (moderate) and ≥75% (large) [27]. A random effect model was chosen
- Figure 2: Forest plots showing the effect of omega-3 fatty acids supplementation on the telomere length. (a) Forest plot of the overall analysis. (b) Forest plot of the sensitivity analysis.
for the meta-analyses because this method of analysis is favored when there is evidence of heterogeneity among studies. To assess whether the pooled estimate was biased by the effect of any particular study, we also carried out a sensitivity analysis, recalculating the pooled estimate. The meta-analysis was conducted using R Software, version 4.0.3 (R Foundation for Statistical Computing, Vienna, Austria), and the interface R-Studio version 1.4.1717 (R studio, PBC, Boston, MA, USA). A p value <0.05 was considered to be statistically significant.
Results
Study selection
As shown in Figure 1, the combined search resulted in 573 published studies from the four databases, among which 313 were duplicates. After evaluation of the title and abstract, 241 records were discarded because they did not meet the inclusion criteria. The remaining 19 articles were examined for eligibility assessment through fulltext reading. Of these, 14 records did not meet the eligibility criteria. Therefore, a total of five studies were included in the final analysis.
Study characteristics
The five included clinical studies were conducted between 2013 and 2019 [28–32]. Three out of the 5 studies selected were RCTs. The sample size ranged from 33 to 106 subjects per study with an average number of 67.4 participants. The clinical trials varied in time duration from 2 to 12 months. The age of all participants varied from 33 to >65 years. Three studies assessed both men and women, 1 study assessed only women, and 1 study did not provide information about the sex of participants. The quantitative polymerase chain reaction was the preferred method for measuring telomeres and 1 study used quantitative-fluorescence in situ hybridization. The characteristics of all the included studies are presented in Table 1.
Meta-analysis
Overall, we meta-analyzed 5 clinical trials involving a total of 337 participants. Using a random effect model, the meta-analysis showed a statistically significant effect
Table 2:Quality assessment of the included interventional trials
()dataattrition bias Selective reportingOther bias
assessment Incomplete outcome
Blinding of outcome
participants and
generation Allocation concealmentBlinding of
personnel
ArticlesRandom sequence
[]201629 LowLowLowLowUnclearLowLow
[]et al., 201330 LowLowLowLowLowLowLow
-KiecoltGlasera
Barden et al.,
of outcomes Bias in selection
of the reported
result
[]201431 LowLowLowLowLowLowLow
missing data Bias in measurement
Bias due to
Bias due to deviations
from intended
interventions
classication offi
interventions
Bias in the
confounding Bias in the selection of
participants into the
study
Bias due to
’OCallaghan et al.,
[]201932 ModerateLowLowLowLowLowLow
———LowLowLowLow
Tsoukalast et al.,
Balcerczyk et al.,
[]201428
of ω-3 fatty acids supplementation on TL (mean difference = 0.16; 95% CI, 0.02, 0.30; p = 0.02) (Figure 2a). However, there was significant evidence of high heterogeneity (I2 85%) in the overall analysis. Thus, we conducted a sensitivity analysis by omitting 1 study with no control from the primary analysis and recalculating the effect size. After the sensitivity analysis, the positive effects of ω-3 fatty acids on TL remained significant (mean difference = 0.21; 95% CI, 0.07, 0.36; p < 0.01) (Figure 2b). Although the heterogeneity was reduced to I2 = 69%, the grade remained moderate.
The publication bias was assessed using funnel plots. As shown in Figure 3, the funnel plot analysis revealed that the risk of publication bias was low. Results for the risk of bias are shown in Table 2 and Figure 4. The critical
appraisal tools of the intervention trials show good quality in the methodology.
Discussion
To the best of our knowledge, the present study is the first meta-analysis conducted to date showing a beneficial association between supplementation of ω-3 fatty acids and TL. Despite the limited number of clinical studies included in this meta-analysis, there is evidence that ω-3 fatty acids may have a role in telomere maintenance. Moreover, these results are consistent with previous studies showing that key foods rich in antioxidants and anti-inflammatory components may positively
Figure 3: Funnel plots of risk of publication bias: (a) overall analysis and (b) sensitivity analysis.
Figure 4: Risk of bias graph.
influence telomere attrition [33,34]. However, most of the trials examined here used different sample sizes, treatment durations, and involved a large variety of dosages of ω-3 fatty acids.
In the RCT conducted by O’ Callaghan et al., six months of daily supplementation with two different doses of EPA and DHA (1.67 g EPA + 0.16 g DHA; 1.55 g DHA + 0.40 g EPA) reduced telomere shortening in older adults with mild cognitive impairment when compared to the group supplemented with linoleic fatty acid [31]. Although this study has a longer duration than others, the main limitation was the limited sample size (n = 33). In contrast, Kiecolt-Glasera et al. conducted an RCT with a larger sample size (n = 106) involving overweight subjects. After four months of supplementation with two different doses of ω-3 PUFAs (2.5 or l.25 g/day), TL increased in the active group while it tended to decrease in the control group. Likewise, a reduction of F2-isoprostanes, an oxidative stress biomarker, was observed in the supplemented group compared to the placebo [30]. Despite a small number of participants (n = 47), the beneficial effects of ω-3 PUFAs on the length of short telomeres were also demonstrated by Tsoukalast et al. in a cohort of healthy volunteers. They used a nutraceutical supplement with 466.8 mg of EPA + DHA and the supplementation period lasted for 6–12 months [32]. In another two studies included in this meta-analysis, no statistically significant effect on TL was observed after supplementation with ω-3 PUFAs [28,29]. However, Barden et al. obtained a significant result when TL was corrected for neutrophil counts. This finding was associated with reduced levels of F2-isoprostanes and it may relate to increased clearance of neutrophils with shorter telomeres from the circulation.
Currently, oxidative stress appears to play a primary role in telomere shortening [35]. The molecular mechanisms underlying the effect of ω-3 fatty acids against
oxidative stress have been investigated in experimental models, and several findings support the involvement of NF-E2-related factor-2 (NRF2) [36,37]. This transcription factor is known as the master regulator of the antioxidant response and it is responsible for both constitutive and inducible expression of cytoprotective proteins and detoxification enzymes [38]. A recent clinical study in patients with type 2 diabetes established a translational link between DHA and EPA and their antioxidant properties through modulation of NRF2 [39]. Oxidative stress also represents the most frequent cause of DNA damage at the telomeric level and it is related to telomere shortening/dysfunction [40]. It was reported that ω-3 fatty acids may attenuate DNA oxidative damage and protect chromosomal integrity through upregulation of NRF2 [41]. As mentioned, the ω-3 fatty acids may also exert beneficial effects on TL through their anti-inflammatory properties. Prospective cohort studies found that a higher plasma concentration of ω-3 fatty acids was associated with lower levels of proinflammatory markers and reduced attrition of TL [42,43]. Therefore, this antiinflammatory potential could be a possible mechanism by which ω-3 fatty acids exert their effect on telomere maintenance.
The present meta-analysis has some limitations. The number of studies included is small due to limited data. For this reason, we could not perform a subgroup analysis and, therefore, the effects of dosage, duration, age, and gender on findings remained unclear. Then, the clinical trials assessed different samples sizes, dosages, and clinical conditions, which may have been responsible for the observed heterogeneity.
However, although our findings should be interpreted cautiously, this meta-analysis provides preliminary evidence that treatments with ω-3 fatty acids may potentially have some clinical efficacy on telomere maintenance.
Conflict of interest: The authors state no conflict of interest.
Data availability statement: The datasets generated and analyzed during the current review are available from the corresponding author on reasonable request.
Figures
Figure 1
PRISMA flow diagram for the systematic search identifying clinical trials of omega-3 fatty acid supplementation and telomere length measurement. Database screening, eligibility assessment, and final inclusion of studies are documented.
flowchartFigure 2
Forest plot of the meta-analysis showing the effect of omega-3 fatty acid supplementation on telomere length across included clinical trials. Individual study effect sizes and the pooled estimate indicate the overall direction and magnitude of omega-3's telomere-protective effect.
forest_plotFigure 3
Subgroup or sensitivity analysis of the omega-3 and telomere length meta-analysis, examining how study duration, dosage, or population characteristics influence the pooled effect estimate. The analysis tests the robustness of the primary finding.
forest_plotFigure 4
Funnel plot or bias assessment for the meta-analysis of omega-3 fatty acids and telomere length. The distribution of study effect sizes is evaluated for publication bias, which could influence the reliability of the pooled estimate.
chartTables
Table 1
Used In Evidence Reviews
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