विवरण
Chemical structures of hydroxybenzoic and hydroxycinnamic phenolic acids are illustrated, including gentisic, gallic, caffeic, ferulic, and chlorogenic acid derivatives relevant to diabetes management.
Figure 10
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Protective Role of Dietary Polyphenols in the Management and Treatment of Type 2 Diabetes Mellitus.Cite This Figure
![Figure 10: Chemical structures of hydroxybenzoic and hydroxycinnamic phenolic acids are illustrated, including gentisic, gallic, caffeic, ferulic, and chlorogenic acid derivatives relevant to diabetes management.]() > Source: Monika Martiniakova et al. "Protective Role of Dietary Polyphenols in the Management and Treatment of Type 2." *Nutrients*, 2025. PMID: [39861406](https://pubmed.ncbi.nlm.nih.gov/39861406/)
<figure> <img src="" alt="Chemical structures of hydroxybenzoic and hydroxycinnamic phenolic acids are illustrated, including gentisic, gallic, caffeic, ferulic, and chlorogenic acid derivatives relevant to diabetes management." /> <figcaption>Figure 10. Chemical structures of hydroxybenzoic and hydroxycinnamic phenolic acids are illustrated, including gentisic, gallic, caffeic, ferulic, and chlorogenic acid derivatives relevant to diabetes management.<br> Source: Monika Martiniakova et al. "Protective Role of Dietary Polyphenols in the Management and Treatment of Type 2." <em>Nutrients</em>, 2025. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/39861406/">39861406</a></figcaption> </figure>