Lactoferrin
otherAlso known as: Bovine Lactoferrin, Apolactoferrin, Lactotransferrin
About
Lactoferrin is an iron-binding glycoprotein that sequesters iron from pathogens (bacteriostatic), modulates innate and adaptive immune responses, enhances NK cell and neutrophil activity, and supports intestinal immune barrier function. A meta-analysis showed 40-45% reduced odds of respiratory tract infections.
How It Works
Iron-binding glycoprotein that sequesters iron from pathogens (bacteriostatic); modulates innate and adaptive immune responses; enhances NK cell and neutrophil activity; supports intestinal immune barrier function.
Evidence For Conditions
| Condition | Grade | Studies | Participants | |
|---|---|---|---|---|
| Recurrent Infections | A | 8 | 2000 | View → |
Side Effects
- Generally very well tolerated
- Mild gastrointestinal effects at high doses
- Allergic reactions in those with cow's milk allergy
- Constipation (rare, due to iron-binding)
Drug & Supplement Interactions
- May enhance absorption of certain antibiotics
- May interact with iron supplements (iron-binding properties)
Always inform your healthcare provider about all supplements you take.
Related Ingredients
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. The products and information on this website are not intended to diagnose, treat, cure, or prevent any disease. The evidence grades presented are based on our analysis of published peer-reviewed research and do not constitute medical advice. Always consult your healthcare provider before starting any supplement regimen.